Skip to main content
Michigan State University

Vegan Cooking Workshop

MSU Union (49 Abbot Rd), Venture Kitchen (2nd floor)

February 4, 2024

Exhibitions, Workshops and Classes

Visit This Event Page


Indulge your taste buds in a culinary adventure while savoring the goodness of a plant-powered lifestyle. MSU alum Jonathan Ristola and Chef Christabelle from VEG-N will guide us through the art of creating delectable vegan dishes. Discover the secrets of balancing flavors, mastering plant-based protein sources, and incorporating creative substitutions. Whether you’re a seasoned vegan or just curious about animal-free cuisine, join us for a flavorful journey where plant-based ingredients take center stage. Join us on February 4, 2024 from 1:00 pm-3:00 pm.

Please note this workshop is in the MSU Union (49 Abbot Rd), Venture Kitchen (2nd floor).